Favorite Things Thursday: Hodler’s Die Lebensmüden

10 03 2011

It’s that time again, time to look at more of the Neue Pinakothek’s collection. Today is a little different though because it is a painting I actually like, not just a painting I like making fun of. It is called Die Lebensmüden. It is usually referred to in English as “Tired of Life”, but when you plug it into Google translate it also gives the translation of “The Disillusioned”. Never one to argue with Google (they know too much about me), I think this title is also fitting. The title, “How Sue Felt the Wednesday after Fasching,” would also have been appropriate.

Photo: pinakothek.de

It was painted in 1892 by Ferdinand Holder. According to Wikipedia he is one of the best-known Swiss painters of the 19th century, which to me means practically nothing. (Switzerland, I kid because I love…other countries besides yours). He also seems to have been a ladies man/angel of death.

Evidence:

1. Father and two brothers died of TB

2. Mother then died of TB

3. All his remaining siblings died of TB

4. Mistress died of cancer. This was the woman he was with while he was married to he second wife.

 

Helloooo, Ladies 😉

Reasons to love him:

1. His first wife was named Bertha and his second named Berthe. Smart thinking, Ferdy! No chance of accidentally calling second wife by first wife’s name.

2. His son founded the World Esperanto Association. Who among us when studying a foreign language has not wanted to create a perfect language instead of the messes that we have to learn.

3. This painting.





Wunder Wednesday: Fasching

9 03 2011

Now that I have recovered from yesterday’s festivities, I can post some pictures from the celebrations in Munich’s Viktualienmarkt.  On the morning of Fasching Tuesday, you can head down here to watch the Tanz der Marktfrauen. I couldn’t really get a good picture, so I stole one from Bild.

 

 

It was a gorgeous sunny day and pretty darn warm for Munich in March.  Carnival here is treated more like our Halloween, so that means lots of costumes and drinking.

A few things I have learned about Fasching in Munich:

1. It is apparently just fine to wear what most Americans would considered to be pretty racist costumes. (See some of the pictures below.)

2. Cowboys and Indians are still cool here.

3. Steak sandwiches are amazing.

4. I will never remember how to do the stupid/awesome dance for the Cowboy und Indianer song

Ok, it is picture time

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Food Friday: Fasching Kra…WTF?!

4 03 2011

I am feeling decidedly uncreative today, so I thought you, the reader,  should do my work for me. Your mission, should you choose to accept it, is to explain the donut at the top on the right side.

Huh???

Yes that is a syringe. I believe it is filled with strawberry icing, but that  is just a guess. The best explanation wins a prize from Germany. Do not worry, it will not be one of those donuts.

Close-up

And just in case you don’t remember the last year’s German donut lesson, here it is:

So as Fasching approaches all the stores are decorating.  This mostly means one is surrounded by clowns and feather boas.  The bakeries have all their different types of Krapfen out on display. I have now eaten two and I think I have reached my donut limit for the rest of the year.

But as you know German is a fun language and Bavarians and Austrians often have their own names for things. So if I do want another and am in Berlin I cannot just ask for Krapfen.

So if you would ever like a doughnut filled with stuff in Germany around carnival season, here is what you need to know:

1. In Bavarian and Austria = Krapfen
2. In most of the rest of Germany = Berliner
3. In Berlin = Pfannkuchen. This makes perfect sense because that word in the rest of Germany means a type of pancake. Why would we want to make this easy on anyone?!





Food Friday: Salad Dressing of the Future

25 02 2011

Hey, you! Yes, you.

Do you want to eat lettuce for the vitamins and fiber but can’t stand the taste?

Does the color green seem off-putting?

Do you hate vegetables so much you want to drown them before you stab them with your fork and slowly chew them to bits?

If you answered yes to any of these questions, then German salads are for you.

[Cue Music] 

Here in Germany scientists and culinary artists have worked to make sure you never have to taste those disgusting vegetables again.

It’s called German Yogurt Salad Dressing, and you want to pour it on every veggie you see!

Especially these guys (wink)

And don’t worry that this dressing will be too thick and lumpy! Bavarian experts have specially designed it to be the consistency or water.

Thanks to the wonders of modern technology, you too can make this wonderful sauce of wonder. Just click on this link, your gateway to the future: LINK TO THE FUTURE

Let’s check in to see how Betty is using this new recipe in her Kitchen of the Future.  While showing her daughter what is is store for her (lots of ironing), Betty’s husband called.

 

I love ironing!

Oh no! The boss has invited himself over for dinner. Now Betty needs to whip up something quick. It looks like it is time for the Salad Dressing of the Future.

 

Close, Betty (or was it Nancy?), but there are still a few square millimeters that aren’t completely covered. You don’t want to embarrass your husband in front of his boss with exposed vegetables. Wink!





Favorite Things Thursday: Böcklin’s “Playing in the Waves”

24 02 2011

Does it seem as if my favorite things more and more often are strange paintings in the Neue Pinakothek?  I can hardly be blamed for this. Most of these paintings are odd, funny, or just plain awful, unlike those in the Alte Pinakothek.  Also unlike the paintings in the AP, most of which I know about specifically or can fit into my general understanding of art history, those in the NP are by artists with whom I am completely unfamiliar or about whom I am rather apathetic. (That is when I don’t actively loath them. Gauguin, I am looking at you, punk!)  This is great, because I am forced to do some very extensive research and learn something new–but only once a week.

Perhaps one of the most disturbing paintings in the NP’s collection is the painting entitled “Im Spiel der Wellen” by the nineteenth-century Swiss Symbolist painter Arnold Böcklin.

What is it about this painting that I find so jarring? Is it the overly scaly merman-thing? No. Is it the distressed look on the blonde’s face, while all the others frolic? No. Is it her bangs? Yes!

Somehow I cannot wrap my brain around a pseudo-mythological creatures scene in which the central figure is sporting bangs (that is fringe to you Brits or der Pony to you Germans). [Aside: I have never before realized how stupid all these names are]. The fact that she looks like a Finnish friend of mine does not help.

According to the website of the museum,  a personal experience was the impetus for Böcklin’s rather odd fantasy painting.  Apparently, Böcklin was on vacation with the German marine biologist Anton Dohrn and they went for a dip off the coast of Naples. At one point Dohrn went for a long underwater swim and popped up amongst a group of women who were rather startled by his sudden appearance.

Still none of this really seems explain this painting, until you see a picture of Dohrn.

Now I get it!

Apparently Böcklin was quite  influential. According to a reliable source, he inspired Surrealists like Dali and de Chirico as well as composers, such as Rachmaninoff and Heinrich Schulz-Beuthen, who wrote symphonic poems based on his painting “The Isle of the Dead”.  The English language wiki site for Schulz did not include a picture, but I believe he looked something like this:

I see NOTHING...except an awesome painting I want create a composition about

Another composer, the German Max Reger, wrote four tone poems inspired by Böcklin’s work, including “Playing in the Waves.”  It is not a bad piece. You can listen to it here. Maybe I should reassess my feelings about this painting. But maybe not, after all Hitler loved Böcklin and owned 11 of his paintings.





Club Critic’s Corner: Heart (with diagrams)

22 02 2011

Disclaimer: I am in no way qualified to be a critic of Munich’s clubs/bars. (I wonder if there are night courses or something you could take to get a certificate in club criticism). I can’t dance, am easily bored by a lot of music they play,  and hate getting elbowed repeatedly.  Also my personal motto, which I stole from Groucho is “whatever it is, I am against it.” Unlike Groucho, I do not sing this line.

The wonderful thing about Germany in general and Munich in particular, is that it doesn’t matter if you can’t dance. Many people here can’t dance, but that doesn’t stop them. It seems like at some point in the night–whether it is a small party or a huge club–someone shouts the following and the bouncing and wiggling starts.

(Also I watched this clip about ten times this morning)

That being said, I realized Tuesdays didn’t really have a theme, so naturally they should be devoted to thoughtful and insightful critiques of Munich’s night spots. So here goes:

Heart (on Lenbachplatz) kinda blows.

The Space:  It is not really set up to be what it is used for now. As a restaurant it is fine, but if you want to go out to drink and dance this is not really the place.  To help you visualize the space, I have created a diagram that unlike Doc’s models is completely to scale and painted.  I did however forget the “t” in support.

That is right, there is no space between the disgustingly bloated bar and the booths. My friends were dancing on the small step above the floor that is next to the booths. This only works if you wear a size 6 shoe (I am going to say size 36 European) or studied ballet. It wouldn’t be so bad, but like most places they want to pack it with as many people as possible. Thus, every square inch of the floor (white on the diagram) is packed with people.

The place is pretty enough as you can see from the photo…when no one is in there.

The People: I guess it is trying to be shi shi, so the people are rather dressed up (an anathema to me!) Generally the people seemed a little snobby (since I am unemployed, to me everyone with a good job looks like a jerk). On the Saturday I was there the median age would be about 42.3. That is the one good thing about Munich’s clubs/bars; it doesn’t matter how old you are you can still go out and drink and bounce.

The Music: Like many places here in Munich, the selection of songs would strike many Americans as odd. Yes, some places play the electric/dance stuff that is currently popular but you will often hear music from the 50s-90s (and not always the classic songs, it seems more often to be the B-sides).  Perhaps the DJ wasn’t very good that night but there seemed to be no order to what he was playing,  no interesting mixes, and he let the songs play to the end.

Why is that bad? Well, although I love Paul Simon, when I am out at night I don’t really want to hear all of “You Can Call Me Al” or the theme to “Beverly Hills Cop.” Great songs, yes. Songs for a club, ehhhh not so much.

But don’t worry, what the music lack in appropriateness it made up for in volume.

Sue’s Club Rule Number 1: If there is no space to dance, turn the music down so at least we can talk.  Otherwise you just get to stand there awkwardly and have your hearing damaged.

Alright, I am off now to watch Chevy Chase lip sync and tower over Paul Simon. (It really is a great song).





Manic Munich Monday: Excessive Honesty

21 02 2011

The German stereotype of Americans I hear most often is that we are fake.  Some have rightly said that with many Americans you cannot tell where you stand with them.  I would agree that this, like many stereotypes, is somewhat accurate of many from my homeland. Nevertheless, sometimes I really miss polite, white lies.

Now you might say, Sue you are one of the most tactless individuals on the planet. You in fact relish in saying whatever is on your mind even when that makes you look like a crazy, heartless b*#&%.  And you would be right. This should give you a sense of just how brutally honest many people in Munich are, if I find it uncomfortable.

Perhaps the place where this excessive honesty is most often on display is at dinner parties.

Now if you are like me and raised in what the those crazy kids in congress today are calling “The Real America”, you were taught that when you are a guest in someone’s home you eat what they serve.  Just to be safe you should probably ask for seconds. It doesn’t matter if it tastes like dog food or, in fact, if it is dog food. You must be polite and eat it without comment, if you are not able to say something nice. The only way around this is to claim you have a food allergy. But you must carefully deploy this excuse. For example, the host has prepared a casserole (see I told you I was from “The Real America”) with  melted cheese, crushed up saltines, and broccoli in some sort of off-brand cream of mushroom soup that tastes slightly of gasoline.  If you say you are lactose intolerant, you better make damn sure that for the rest of the time you know this person you are never again seen with ice cream, cheese pizza, or other dairy products that make life worth living.

In Munich this, at least, is not a problem. Do you not like something? Well pick it out and shove it to the side. Don’t bother trying to hide it. If they ask you how you like something, say it is alright but you wouldn’t have used so much sugar. Pasta overcooked? Tell them to go back and make a new batch, you will wait.

What is most surprising to me is that German hosts don’t seem to mind. If you say something is good, be prepared to explain why otherwise they will be suspicious. I try to find one small thing I am not crazy about to comment on so they think I am being honest. Maybe the day I complain about the amount of salt in the soup, I will know I am a real Municher.

Pictured: No holds barred honesty. (Actually this is the first picture of a dinner party I found. Everyone agreed the food was amazing. Probably because so many of the guests were Canadian)





The Other Side of the River: Munich on a Sunny Sunday

6 02 2011

Most visitors to Munich focus on the area to the west (I think, I am bad with directions) of the river. After all this is where the Altstadt, the art museums, the Englisher Garten, and the fairgrounds for Oktoberfest can all be found. So I thought I would post a few pictures from the east side (that and the fact that it is where I took a bike ride on this gorgeous February day).

Since I am tired from the bike ride–read: since I am very out of shape–I thought I would be lazy and make a slide show.

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Food Friday: Ritter Sport

21 01 2011

[Waldenbuch, 1932, 3am]

Clara: Schatzi, wake up!

Alfred: (German swear words) what is it?

Clara: I have an idea.

Alfred: (more German swear words) what is it this time?

Clara: We should make a chocolate bar that fits into everyone’s jacket pocket.

Alfred: hmph, can’t we talk about this in the morning?

And thus the Ritter Sport was born!

 

Mmmm, chocolate

Ok, so I made up that it happened in the middle of the night and that Alfred Ritter swore like a sailor, but the rest is accurate. NB: Pocket does not mean jeans pocket because no one wore them in 1930s Germany and it would get all melty and gross.  Now you know why this chocolate bar that is full of fat and other goodness can have the name Sport. If you walk/run while eating the pieces in your pocket it almost makes up for eating one of these.

Yes, they now sell Ritter Sport in the States, but not in so many flavors. I frankly think the actual chocolate tastes kinda blah, but I love all the fillings.  My favorite is the strawberry yogurt filling.  Or maybe raisins and hazelnuts. Or maybe the white chocolate with hazelnuts.

The often release special limited flavors, last summer it was stracciatella gelato (which was really like ice cream), mango peach in white chocolate, and wild-berry yogurt.  I would never become a “Ribhead” but I would happily wander around Germany to get those flavors again if it would do any good.

The slogan in German “Quadratisch. Praktisch. Gut.” (“Square. Practical. Good.”)  Frankly, I think this says it all.





My Favorite Things Thursday: Müller’sches Volksbad

20 01 2011

Still smelling faintly chlorine, I thought I would sing the praises of my favorite indoor public swimming pool in Munich, the Müller’sche Volksbad.

When it was opened in 1901 it was the largest and most expensive public swimming pool (as well as the first public pool in Munich).  The funds for the swimming hall were provided by an Munich engineer, Karl Müller, hence the name “Müller’s Public Baths.”  This Jugendstil (that’s Art Nouveau to you) building was designed by Carl Hocheder.  It was built along the river not far from the Deutsches Museum, which means it is my neighborhood, Au.

(Sorry about how blurry some of these pictures are, I was sneaking them with my iPhone)

The building originally cost 1.8 million gold marks. Pretty impressive for the turn of the century

I have read that the water reserve is kept in a tower here, I am guessing this one

The part of me that still likes fairy tales, is a sucker for Art Nouveau

This one is concerned because her baby looks like a monkey

I love the details you find everywhere on the building.

Blurry, but you can get a sense of what it is like inside.

The next time I have to teach the second half of survey, I am using this in class

When you pay to use the pool, you are given a time card which lets you into the rest of the building, you then put the card in a little post box sized cabinet and receive a key to wear around your wrist. This key has the number of your locker.

This is the larger pool, which was originally for men. It is colder than the smaller pool and therefore is better for lap swimming. Photo: not mine 🙂

Formerly the women's pool, it is now nice and warm and great for floating. You can admire the beautiful stucco work of the ceiling while you bob along

After the hard exercise, you will need sustenance. Fortunately, there is a great little cafe here

There is also something they call a Roman-Irish bath, I have never used these saunas and anyway I couldn’t take my phone in if I did. Next time you are visiting Munich, skip your hotel’s pool and swim in this restored gem of a building.